A potful of spicy oxtail soup and pan de muertos (bread of the dead).
These were the finale to our Days of the Dead celebration. The soup has lots of warming properties with jalepenos, ginger, onions, and garlic. We made enough for dinner, 2 quarts to freeze for cold winter days, and a quart and a half to have for lunch over the next week.
Today was pamper mom day. I went to the gym this morning for cardio and an outstanding yoga class. I can fit in my skinny jeans now. Then, I came home, colored my hair (bye-bye gray) and painted my toenails. It was great to have a couple of hours to me.
Later, we went to the library to return 3 bags worth of books, and check out another two. Then it was time to head home and start the bread and soup.
No comments:
Post a Comment